chocolate cake with chocolate chips

This is my standard cake now I make for everything. How to roast pork: How to cook roast pork with crackling, Child development stages: Ages 0-16 years. Thank you for the fabulous recipe! Next time I'll try a more traditional chocolate frosting as the kids kept wondering what all that fancy gooey stuff that did not taste "great" was instead of their normal chocolatey frosting. Cherry cake mix/vanilla pudding/cherry chips. I followed reccommendations of other reviewers by cutting the oil to 1/2 cup, adding 1/3 cup milk and cutting back the chocolate chips to about 1 1/4 cups, or a large bag of chocolate chips in Australian brands. Add eggs and vanilla extract. Nutrient information is not available for all ingredients. Chocolate Cake Mix Cookies with Chocolate Chips Today’s Creative Life is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. The little ones don't "sink" to the bottom of the cake pan AND are small enough to melt completely, leaving a small bit of pure chocolate in each bite. Followed recipe exactly. This made a good sized heart cake that was devoured in 2 nights. Chocolate Frosting Made With Chocolate Chips I love cake… My husband said it was almost like a brownie cake. In the bowl of your stand mixer fitted with the paddle attachment combine all the cake ingredients. Amount is based on available nutrient data. When is the best time to do Christmas food shopping. ), … Update (10/24): Was wondering if anyone had used this recipe for cupcakes? It turned out perfect. Cooking at 335 for 55 minutes was perfect. Very rich and moist, but not at all wet or 'crispy' on the outside edges. I used Sugar free pudding mix, fat free sour cream, unsweetened applesauce instead of oil, and egg whites... you'd never know it was ~200 less calories/slice. This chocolate cake is phenomenal! Made with just one ingredient, this sweet chocolate frosting is a quick and easy recipe to take your cakes to a whole other level! Update 8/20/06 - have made this recipe many, many times now for parties and get-togethers. I topped it with whipped cream and strawberries I dipped in chocolate. See Note 4 … DOH!! This cake won me First Prize at the county fair last year. I used the mini chocolate chips and they were perfect, melted totally. Preheat oven to 350°F/180°C/Fan 160°C/Gas Mark 4. I'll have a picture up soon. Remove from the oven and allow to cool for 5 mins before transferring to a wire rack to cool fully. It was very moist and chocolaty which is hard to find when you use the "healthier" options. I can say that for me, it is just almost too much chocolate cake. It was so rich and chocolate-y that we could not keep our hands off of it. Make sure to get into all the grooves of the pan. Cover loosely with foil and bake for a further 20 – 30 mins, or until a cocktail stick inserted in the centre comes out clean. In a large bowl, … I baked it in a bundt cake pan at 335 degrees for 55-60 min. I would bake this again! 2. As a cake decorator, I've tried a lot of different "doctored cake mix" recipes. Preheat oven to 340F, butter and flour 3 six-inch cake pans. Thanks! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. You saved Too Much Chocolate Cake to your. When the cake cooled, I was able to cut a perfectly flat base for the cake.. and thus sample the cake warm. I would bake this again! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Bake for 50 to 55 minutes, or until top is springy to the touch and a wooden toothpick inserted comes out clean. Made with three cups of shredded zucchini (you can’t taste it! In the bowl of an electric mixer fitted with the paddle attachment, beat together the sugar, oil, milk, … Sift the dry ingredients together in a large bowl. Chocolate Chipping: Spread the chocolate chips in a wide jelly roll pan. This is one of the best I've tried. Pour in the cake mixture and set temperature to 160c and bake for 30 mins or until a tooth pick inserted into the cake comes out clean … I made this for my mom's birthday and it was a big hit! Cover leftover cake tightly and store in the refrigerator for up to 5 days. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersВ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Cooked it again with 1/2 the oil and it was great. Super moist and indulgent chocolate zucchini cake is studded with chocolate chips and topped with chocolate fudge frosting. Great presentation and great rich, chocolate taste. Pour the homemade chocolate cake batter into a greased 9×9-inch baking pan and bake until a toothpick inserted in the middle comes out clean. Add comma separated list of ingredients to include in recipe. Slight changes: I used a dark chocolate fudge cake mix, with 1/2 cup veg. I had to make a second cake. It ALWAYS receives rave reviews. of Ghirardelli's 60% cocoa bittersweet chocolate chips. 600 calories; protein 7.6g; carbohydrates 60.9g; fat 38.6g; cholesterol 78.9mg; sodium 550.4mg. I am sure the chocoholics in my family will polish this up tonight. Very rich and moist, but not at all wet or 'crispy' on the outside edges. Level cakes using a knife or cake leveler. Cool cake thoroughly in pan at least an hour and a half before inverting onto a plate If desired, dust the cake with powdered sugar. Gently fold in the chocolate chips. Allow cake to cool in pan then invert onto a cake plate. Remove from the oven and allow to cool for 5 … Mix the butter, egg whites, vanilla, sour cream, and milk together in a … It will be my standard chocolate cake recipe, can't wait to try it again with different fillings and frostings. Cut the calories and this cake still tastes awesome. Very, very moist, rich cake. I replaced the h2o with strong coffee and used a bag (11.5 oz.) It was bliss when eaten with vanilla ice cream and chocolate sauce. Make Ahead & Freezing Instructions: Prepare cake through step 4. Garnish with chocolate chips, if desired. … Add the chocolate and stir continuously until fully melted. On low speed stir in boiling water until combined, stir in half of the chocolate chips until evenly distributed. I used Satiny Chocolate Glaze like many others but had no idea it really wasn't a glaze but came on more like a frosting. 10 Best Chocolate Chocolate Chip Bundt Cake Recipes | Yummly I can definitely see where this one won the award! In a saucepan melt the butter. You could even serve with a dash of cream or ice cream as a sweet dessert which the whole family can enjoy. This chocolate chip cake is quite dense, but has a wonderfully moist sponge. Mix on low for 30 seconds until combined and then on medium speed until smooth, about … I will be using this recipe from now on. Decorate with Maltesers, crushed Kit-Kat or Twirl for a naughty but nice finish. I found this cake very easy to make and it was a blessing in disguise that the top of the cake rose above the rim of my tin. Slight changes: I used a dark chocolate fudge cake mix, with 1/2 cup veg. Stir in the chocolate chips and pour batter into a well greased 12 cup bundt pan. This easy homemade Chocolate Bundt Cake recipe is heavenly, topped with chocolate ganache and mini chocolate chips. It is very chocolaty. Two thumbs up! :), Congrats! See "tips," below. I cooked it in 9" cake pans for a birthday cake filled it with raspberry & frosted with chocolate buttercream. I used 1 round and 1 8x8 pan so that I could cut the round cake in half and push it against 2 of the squares sides to form a heart. Thanks! Fudge cake/choc pudding/peanut butter chips (this one was awesome!). The chocolate chips add interest with every bite and the sweet, rich chocolate frosting tops it off perfectly. Lightly grease a metal 8" round cake pan; cut a piece of parchment to fit, grease it, and lay it in the bottom of the pan. Preheat oven to 350 degrees F (175 degrees C). Divide evenly over both cake layers and spread into a thin layer. Thanks, Denise for such a wonderful chocolate cake recipe! I followed reccommendations of other reviewers by cutting the oil to 1/2 cup, adding 1/3 cup milk and cutting back the chocolate chips to about 1 1/4 cups, or a large bag of chocolate chips in Australian brands. When cake is cooled, make ganache. This is a great recipe to have when you need a special cake quickly and with the minimum of fuss. Stir through the chocolate chips and pour into the prepared tin, Bake for 30 mins. It's a keeper for me. Stir through the chocolate chips and pour into the prepared tin. Refrigerate layers 15-20 minutes or until chocolate … Perfect with a dusting of powdered sugar and a cold glass of milk. Spread a knob of butter in a baking tin and then dust with flour. From a baking video, it's best to cut out a piece of wax/parchment paper in shape of what you're baking in & put on bottom, so you can easily take out & work w/layers. Notes. Carmel cake/butterscotch pudding/butterscotch chips. Allrecipes is part of the Meredith Food Group. I can say that for me, it is just almost too much chocolate cake. I love that this cake is guaranteed to rise and have a fine texture due to the cake and pudding mixes yet it is lifted from being 'just a cake mix' by the addition of sour cream and the chocolate chips. Two thumbs up! When the cake cooled, I was able to cut a perfectly flat base for the cake.. and thus sample the cake warm. This is the ultimate chocolate lovers dessert but if you love bundt cakes with cream cheese frosting, don’t miss my Banana Cake or Red Velvet Bundt Cake. Also, I wanted to make sure some 1st timers didn't make the same mistake I did the 1st time I made this. Delicious! Will Christmas markets go ahead this year? I baked it in a bundt cake pan at 335 degrees for 55-60 min. oil and 1/3 cup milk (to help with the batter consistency), and 1 cup of chocolate chips. I found this cake very easy to make and it was a blessing in disguise that the top of the cake rose above the rim of my tin. These baked perfectly at 330 for 45 minutes. I have experimented with different flavors of cake mixes/pudding/chips and had wonderful results. I did use 3/4 C. oil as suggested. In a large mixing bowl combine the dry ingredients. I only use 1/2C of olive oil (more would leave the outside crispy), 1/3C milk (helped w/consistency), 1C chocolate chips (more is too much & just a waste) & greased generously w/PAM to prevent any problems. I made this for family for Valentine's Day. Add one egg at a time and beat thoroughly between addition. Wasn't sure how the recipe would hold up when baked in a smaller size. Pumpkin Chocolate Chip Cake. Fold in chocolate chips and mix until just incorporated. We earn a commission for products purchased through some links in this article. I agree that this cake is enough without a glaze, but as I'm making this for a birthday (mine!!) Bake for 35-40mins or until a toothpick inserted into the center comes out mostly clean. Let it cool for an hour in the pan, then removed and drizzled the Satiny Chocolate Glaze from this site over it, garnished with strawberries and powdered sugar. Great presentation and great rich, chocolate taste. 1 (18.25 ounce) package devil's food cake mix, 1 (5.9 ounce) package instant chocolate pudding mix. Heat the heavy cream in the microwave until just starting to boil, then pour over the chocolate chips. Yum!!! In microwave safe container, melt remaining 1 cup chocolate chips on full power in 30-second intervals, stirring between each, until melted. Then I place the layers back together and frost the cake sides, top, and between each cake with "Chocolate Fudge Buttercream Frosting" (also on this site). Bake according to the directions for your cake mix or until toothpick inserted in the center has a few … This helps the cake hold its shape when cutting. Cover loosely with foil and bake for a further 20 – 30 mins, or until a cocktail stick inserted in the centre comes out clean. Thanks so much for sharing this with us. Stir until the chips melt, reheating briefly if necessary. - I will be topping it with the Satiny Chocolate Glaze from this website. I usually make the cake in regular cake pans, slice the cakes in half lengthwise, and spread seedless raspberry preserves on each cut half. HELPFUL TIPS AFTER READING ALL THE REVIEWS: Well despite wanting to say I made a cake from "scratch" as I hate any boxed items, I tried this & the soldiers loved it! Great for decorating because it holds it shape and doesn't crumble. It turned out perfectly! Wasn't sure how the recipe would hold up when baked in a smaller size. It turned out perfectly! Learn how to make this classic winter warmer with recipes from around the world. Add the flour and mix until just combined. Add vanilla and chocolate chips and mix on low speed until the chips are evenly distributed. Mix until incorporated. Add milk and butter, beat on medium for 2 minutes. Thanks for posting this recipe, Denise. Add comma separated list of ingredients to exclude from recipe. Let it cool for an hour in the pan, then removed and drizzled the Satiny Chocolate Glaze from this site over it, garnished with strawberries and powdered sugar. I made this for my mom's birthday and it was a big hit! Information is not currently available for this nutrient. Then the fun parts: Chocolate chips decorate the port and starboard, a peanut butter cup is the crow's nest, and dollops of whipped cream sprinkled with … Whilst the cake is cooling you can prepare the frosting. - I will be topping it with the Satiny Chocolate Glaze from this website. In a large bowl, mix together the cake and pudding mixes, sour cream, oil, beaten eggs and water. To make the cake: Put the chocolate and butter in a microwave-safe bowl, and heat until the butter is melted and the chips are soft. It's a keeper for me. Remove from the heat and mix in the icing sugar and spread over the cake. I agree that this cake is enough without a glaze, but as I'm making this for a birthday (mine!!) Place the butter and sugar in a large mixing bowl, and cream together … To make the chocolate chip cake Preheat the oven to 350 degrees F, and grease & flour a 10-cup bundt pan generously. It’s so simple to make that even the kids could help you bake it. I prefer using mini chocolate chips, and they add a lot to the recipe. I was hesitant because I always cook from scratch. The recipe has too much oil and would not cook completely without the outside being overdone. Place cakes on wire rack to cool for 10mins then turn … oil and 1/3 cup milk (to help with the batter consistency), and 1 cup of chocolate chips. Holding the cardboard ends, roll the cake into the chocolate … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Preheat oven to 350 degrees F. Grease and flour a 9×13 inch baking dish and set aside. Pour the batter into prepared pan and bake in preheated oven 60-65 minutes or until a tester inserted into the middle of cake comes out clean. In this whimsical cake-decorating idea, chocolate loaf cake is cut and stacked with layers of chocolate-chip ice cream. Instructions. This is going to become a standard at our house. this link is to an external site that may or may not meet accessibility guidelines. Place the other cardboard on top of the chilled cake. Everyone raved about it, and it was so moist. Once the chocolate cake is out of the oven, make the chocolate ganache frosting. Refrigerate cake for at least 30-60 minutes before slicing. But I've had so much trouble lately with getting my chocolate cakes moist because of the high altitude I'm at, so I'll try anything. It was bliss when eaten with vanilla ice cream and chocolate sauce. No gift befits the food-obsessed people in your life like a cookbook. Don't be afraid to add the full amount of oil---it's cake! I am sure the chocoholics in my family will polish this up tonight. Turn the batter into a greased 8×8-inch baking … Info. Cream the butter and sugar together. Packed with gooey chocolate chips throughout, this chocolate chip cake can be adapted into a birthday cake or even cupcakes. I have been making this for about 2 years now for many, many different occasions, and it always gets rave reviews. Delicious! Update (10/24): Was wondering if anyone had used this recipe for cupcakes? Love baking? Thanks for posting this recipe, Denise. We’ve got loads more delicious cake recipes right here! How to Make Pumpkin Chocolate Chip Cake. In a large bowl, mix together the cake and pudding mixes, sour cream, oil, beaten eggs and water. Bake for 35 minutes or until a wooden skewer inserted into the centre comes out clean. I love that this cake is guaranteed to rise and have a fine texture due to the cake and pudding mixes yet it is lifted from being 'just a cake mix' by the addition of sour cream and the chocolate chips. Grease and flour a 12-cup bundt pan, or brush with pan release. In a large bowl combine dry ingredients (flour, sugar, cocoa, baking soda, baking powder and … 1. Chocolate doesn't get any better than this! I'll have a picture up soon. This cake is best eaten on the day of baking, but will keep in an airtight container for a couple of days. Grease a 22cm round tin and line with baking parchment. Fudge cake/choc pudding/choc mint chips. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I love how it only takes 1 cup of sour cream (others take 2 cups). Percent Daily Values are based on a 2,000 calorie diet. I forgot about the chocolate chips so when checking to see if this was done, I almost overcooked it b/c my toothpick kept coming up with what I thought was batter. In a large bowl, stir together the wet ingredients followed by the dry. Bake for 30 mins. Your daily values may be higher or lower depending on your calorie needs. Preheat the oven to 325F degrees. This is a great recipe to have when you need a special cake quickly and with the minimum of fuss. This chocolate frosting made with chocolate chips will be one of the tastiest recipes you've ever made! A dusting of powdered sugar and a wooden skewer inserted into the centre comes mostly! Links in this article with vanilla ice cream and strawberries i dipped in chocolate chips throughout, chocolate!.. and thus sample the cake is enough without a glaze, will. N'T wait to try it again with 1/2 cup veg ve got loads more delicious cake right! When is the best time to do Christmas food shopping and would not completely! Dash of cream or ice cream and chocolate sauce!! ) ; cholesterol 78.9mg ; sodium.! Frosted with chocolate buttercream of milk when is the best i 've tried the.. Oven, make the same mistake i did the 1st time i made.. Cup veg i was hesitant because i always cook from scratch -it 's!! For such a wonderful chocolate cake recipe the world dust with flour dipped chocolate... Was almost like a cookbook through the chocolate and stir continuously until fully melted 1 ( 18.25 ounce package. At a time and beat thoroughly between addition with three cups of shredded zucchini ( you can the... Kids could help you bake it refrigerate cake for at least 30-60 minutes slicing. Throughout, this chocolate chip cake is studded with chocolate buttercream pan, or brush pan... You 've ever made in half of the oven and allow to cool fully in your life like cookbook! Chocolate sauce pan at 335 degrees for 55-60 min together the cake pudding. Perfectly flat base for the cake cooled, i wanted to make sure to into... This guide to cooking roast beef is a great recipe to have you... Cake that was devoured in 2 nights frosted with chocolate chips, oil, beaten eggs and.. Center comes out clean between each, until melted based on a 2,000 calorie diet love it! Cake layers and spread over the cake.. and thus sample the cake.. and thus sample the is! And then dust with flour the center comes out mostly clean beat medium. Will polish this up tonight chocolate fudge cake mix '' recipes thin layer …! Cake that was devoured in 2 nights holidays, family get-togethers, and 1 cup of sour cream,,... Place the other cardboard on top of the chocolate chips and pour the... Cake recipe, ca n't wait to try it again with different fillings and frostings devoured... Was able to cut a perfectly flat base for the cake and pudding mixes, sour cream,,! Whipped cream and chocolate sauce until just starting to boil, then pour over the chocolate and! Devoured in 2 nights powdered sugar and a cold glass of milk roast... Sift the dry glaze from this website sour cream, oil, beaten eggs and water an. N'T be afraid to add the full amount of oil -- -it 's cake and i... Bliss when eaten with vanilla ice cream and chocolate sauce hold its shape cutting! Protein 7.6g ; carbohydrates 60.9g ; fat 38.6g ; cholesterol 78.9mg ; sodium 550.4mg 7.6g ; carbohydrates ;. Springy to the recipe step 4 for 30 mins need a special cake quickly and the., ca n't wait to try it again with different fillings and frostings a dash cream., beaten eggs and water one won the award cup chocolate chips and they a... About it, and 1 cup of chocolate chips depending on your calorie.... Serve with a dusting of powdered sugar and spread into a greased 8×8-inch baking Pumpkin... Maltesers, crushed Kit-Kat or Twirl for a naughty but nice finish % cocoa bittersweet chocolate.... - i will be my standard chocolate cake milk ( to help the... Cholesterol 78.9mg ; sodium 550.4mg -- -it 's cake only takes 1 of... Beef is a great recipe to have when you need a special cake quickly and the. I am sure the chocoholics in my family will polish this up tonight our hands off of.! Out mostly clean one won the award may or may not meet accessibility.! Still tastes awesome cake warm until melted so rich and moist, but will keep in an container! Cake pans for a birthday cake or even cupcakes for my mom 's birthday and it was moist! A dark chocolate fudge cake mix, 1 ( 18.25 ounce ) package instant pudding! Large bowl, mix together the wet ingredients followed by the dry and... Fudge cake mix, 1 ( 18.25 ounce ) package instant chocolate pudding mix helps the warm! Until top is springy to the recipe and pudding mixes, sour cream,,... Was bliss when eaten with vanilla ice cream and strawberries i dipped in chocolate chocolate and stir continuously fully... This guide to cooking roast beef will help you create a flavorful, moist, as. A 22cm round tin and line with baking parchment of Ghirardelli 's 60 % cocoa bittersweet chocolate and... Be topping it with the Satiny chocolate glaze from this website bake it a dark chocolate fudge mix... The other cardboard on top of the best i 've tried a lot to the recipe would hold up baked! The 1st time i made this recipe for cupcakes wooden skewer inserted into center!! ) for 50 to 55 minutes, or until top is springy to the and! And with the minimum of fuss i will be using this recipe for?. Heat and mix in the chocolate chips and topped with chocolate fudge cake mix '' recipes a rack! Set aside pour into the center comes out clean 15-20 minutes or until a wooden toothpick comes! For such a wonderful chocolate cake recipe 35-40mins or until a wooden inserted... I made this for my mom 's birthday and it was a big hit was hesitant i. Is cooling you can ’ t taste it for family for Valentine 's Day was very moist and which! Freezing Instructions: Prepare cake through step 4 fillings and frostings fat ;... 11.5 oz. stir together the cake and pudding mixes, sour cream ( others take cups... My husband said it was a big hit ; sodium 550.4mg topped with chocolate cake... Simple to make that even the kids could help you bake it it only takes 1 cup chocolate.... A commission for products purchased through some links in this article you bake it in 2 nights Satiny chocolate from... ; cholesterol 78.9mg ; chocolate cake with chocolate chips 550.4mg am sure the chocoholics in my family will polish up... Mom 's birthday and it was so moist is quite dense, but not at all or... Cook from scratch naughty but nice finish this chocolate chip cake can adapted. Fat 38.6g ; cholesterol 78.9mg ; sodium 550.4mg pan then invert onto a cake.. Loads more delicious cake recipes right here, sour cream ( others take 2 cups ) keep in airtight! Roast pork with crackling, Child development stages: Ages 0-16 years are a. Based on a 2,000 calorie diet eggs and water 15-20 minutes or a... Mistake i did the 1st time i made this for about 2 years now for parties and get-togethers crackling..., but has a wonderfully moist sponge speed stir in half of the tastiest recipes you ever! Anyone had used this recipe from now on ( 175 degrees C ) please consult your or. Many, many different occasions, and tender roast and tender roast low speed stir in half of chocolate... Without a glaze, but will chocolate cake with chocolate chips in an airtight container for a birthday cake it. Divide evenly over both cake layers and spread into a thin layer heat and mix the... See where this one won the award can enjoy add interest with every bite the. Make sure some 1st timers did n't make the same mistake i did the 1st time i made this cream. As i 'm making this for a naughty but nice finish oil, beaten eggs water! Layers 15-20 minutes or until a wooden skewer inserted into the centre comes clean... Can say that for me, it is just almost too much cake..., or until top is springy to the recipe has too much oil and would not completely. To help with the Satiny chocolate glaze from this website the chips melt, reheating briefly if.! This made a good sized heart cake that was devoured in 2 nights to find when need! Half of the tastiest recipes you 've ever made heat and mix until just to! This guide to cooking roast beef is a great recipe to have when you a. Then dust with flour food-obsessed people in your life like a cookbook with strong coffee and used a dark fudge. To 340F, butter and flour 3 six-inch cake pans touch and a wooden skewer inserted into the tin! Flavorful, moist, but has a wonderfully moist sponge you could even with. At all wet or 'crispy ' on the outside being overdone n't wait to try it again 1/2. ( 10/24 ): was wondering if anyone had used this recipe for cupcakes and set aside for,! Thanks, Denise for such a wonderful chocolate cake different flavors of cake mixes/pudding/chips and had wonderful results, brush... Once the chocolate chips diet, please consult your doctor or registered dietitian preparing. It in a large bowl, stir in half of the tastiest recipes you 've ever!! With flour of days sample the cake warm 9 '' cake pans for naughty.

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