apple bourbon bbq sauce for canning

I thought this was a splendid idea—especially for ribs. 3/4 cup apple cider vinegar. Add the onion and cook, stirring often, for about 5 minutes, or until tender. https://www.allrecipes.com/recipe/16115/bourbon-whiskey-bbq-sauce We’ve been loving this maple bourbon BBQ sauce on plenty of main meals, even if they’re not quintessential BBQ foods like pulled chicken/pork. I love making my own BBQ Sauce! Apple Barbecue Sauce. Add in garlic and stir for a moment longer just until fragrant. Process in a water bath for 15 minutes. That sauce had been developed as a fun project while I was in my culinary school externship, and while I really enjoy the original version, I have tweaked and adjusted it a bit to suit my tastes as they have developed over the past few years. The internet is full of recipes for homemade BBQ sauce. Center canning lids on each jar and screw on band until fingertip tight. 1/4 teaspoon cayenne pepper. I used Country Style ribs, but you can use your favorite kind. The easy Peach Bourbon BBQ Sauce I'm sharing with you today is a slightly modified version of the sauce that I posted WAYYYYY back in 2014. See more ideas about Cigar party, Bourbon, Bourbon tasting. The secret is to let these flavors cook down slowly to intensify the sauce. If you do a google search for homemade BBQ sauce… I saw jars of apple butter BBQ sauce at an apple orchard a few weeks ago. Remove air bubbles, adding more of the jam mixture if necessary. Peach BBQ Sauce Recipe – Ingredients. In addition to using this peach BBQ sauce as it states, add to pork to create a peachy pork fajitas. See more ideas about Cooking recipes, Canning recipes, Homemade applesauce. BBQ sauce was one of the ideas. To do an apple cider vinegar taste test prior to thinning the entire batch simply pull 1/2 a cup of the batch out and place it in a bowl. This Peach Bourbon BBQ Sauce is sweet from the peaches and the honey bourbon with just enough tart kick from the vinegar! Getty Images. Add the onion and sauté until tender, about 5 minutes. It is so easy and so much tastier than store bought! You can easily swap the whiskey for bourbon, or if you wanted to skip the alcohol all together I recommend using apple juice. Don’t baste too early or the ribs will burn! 2 tablespoons (about) kosher salt . The fresh tomato barbeque sauce recipe for canning will ensure you have homemade bbq sauce year-round! The sweet and savory flavor is perfect of almost everything. Peeled and diced apples simmer together in a saucepan with freshly-squeezed lemon juice, Kentucky Bourbon, water, brown sugar, apple liquor (or apple juice), molasses, and a collection of spices including cinnamon, nutmeg, allspice, and cloves. How to Make Maple Bourbon Barbecue Sauce: ... ¼ cup apple cider vinegar; 3 tablespoons spicy brown mustard; 1/4 cup molasses; 1/3 cup maple syrup; ¼ cup vegan worcestershire sauce; 2 teaspoons liquid smoke see note* 1-½ teaspoons paprika; ½ teaspoon ground cumin; 1/4 teaspoon ground cayenne pepper optional; 3 tablespoons bourbon; Instructions. They don’t take long at all to cook so don’t overcook them! If canning for long-term storage, pour the hot barbecue sauce into sterilized jars leaving 1/4 inch headspace. Mango Barbecue Sauce. 3 tbsp bourbon. Us (Imperial) Aus (Metric) 1/4 cup (packed) golden brown sugar. 3 (2 1/2-pound) racks pork baby back ribs. So we decided to start coming up with recipes that we can make on a lager scale come canning time. 2 to 4 canned chipotle chilies in adobo sauce, chopped* 2 tablespoons Worcestershire sauce 1 teaspoon kosher salt ½ teaspoon freshly ground black pepper 2 Granny Smith apples, peeled, cored and finely chopped 1 lemon, cut in half. May 25, 2020 - Explore joangerstner's board "Apple sauce homemade" on Pinterest. Place the saucepan on stovetop on medium-high heat and wait till it starts to boil. I hope you enjoy this video on how I can Cherry Bourbon BBQ Sauce Out of the 2016 release of the Ball Book of Canning and Preserving.. ¾ cup apple cider vinegar Stir in the sauce and bring to a boil. It tastes amazing! Apple-Bourbon Barbecue Sauce Instructions. Today’s offering is a peach bourbon BBQ sauce. Wipe rims of the jar with a clean paper towel. Enjoy the flavors of this tangy, sweet Fireball Apple Butter Barbecue Sauce where the apple butter is the shining star with a hint of cinnamon from the Fireball whiskey. When they’re just about done, baste the ribs with the sauce. Paulus Rusyanto / EyeEm / Getty Images . The ability to preserve a delicious summertime fruit is one of the greatest joys to preserving foods. Printable Recipe *Makes about 6 half pint jars of sauce Ingredients: 5 cups peaches, peeled and pureed . 1 teaspoon ground cumin. My teenage boys LOVE this on grilled salmon and ribs. Canning Homemade Peach BBQ Sauce. 3 tbsp garlic. 's board "Bourbon, Barbeque and Bluegrass" on Pinterest. Perfect for both gift giving and parties, this bourbon caramel sauce will become an instant favorite of anyone who tries it! That said, I made a large batch of apple butter (Recipe #70016), so I'm using homemade. 1 red bell pepper, seeded and finely chopped. A taste test is also always recommended before adding vinegar to the entire batch. Best Homemade Bourbon BBQ Sauce EVER! Again, use what you can get. 3 tablespoons paprika. Cover jars with lids and rings and process 20 minutes in a water bath or steam canner. Ketchup, Worcestershire sauce, apple cider vinegar, brown sugar and of course bourbon are added. Method - Bourbon Apple BBQ Sauce. As the BBQ sauce comes to a boil and then simmers for about 40 minutes after the bourbon is added, the majority of the alcohol is burnt off, leaving the bourbon flavor behind. Ketchup, apples and a whole lot of flavor makes this one of my most popular barbecue sauces. Jan 22, 2020 - Explore Victor McCracken's board "Bourbon BBQ Sauce", followed by 348 people on Pinterest. Barbecue Sauce Recipes Bbq Sauces Bourbon Barbecue Sauce … Add the bourbon and cook until nearly evaporated, about 3 minutes. In a large, heavy saucepan, melt butter over medium heat, add onion and saute, stirring now and then until translucent, 6 to 8 minutes. In the bottom of my Foodi I poured 8 oz of beer then added several shakes of liquid smoke. Ingredients. Remove from the heat and set aside. Cook your Maple-Bourbon Apple Barbecue Ribs on the grill or oven. https://www.foodnetwork.com/.../apple-brown-sugar-bbq-sauce-6555977 1 onion, finely chopped (about 1 cup) 1 tbsp Worcestershire sauce. Can using the waterbath method for 10 minutes. In a large saucepan, melt the butter over a medium heat. Add the grated apple, bourbon, salt, cayenne pepper, cinnamon, and cumin and sauté for an additional 2 to 3 minutes. This Peach Bourbon BBQ Sauce is sweet yet tangy and great with chicken and pork! A bold (and a tad spicy) marinade and grilling sauce…..or even a steak sauce or shrimp cocktail sauce (my personal favorite). Spicy Peach BBQ Sauce. Since I wanted to try the Apple Butter Bourbon BBQ sauce on my ribs, the rub you had didn't sound like its profile would go well, so I seasoned my ribs on 3 sides *left the bone side unseasoned) with salt, pepper, garlic powder, ground rosemary, and paprika. As soon as it starts to boil, turn the heat to medium-low and bring the sauce to a simmer. For Canning: Add Cinnamon Whiskey Apple Butter Barbecue Sauce to 8 oz mason jars leaving 1/2-inch head-space. Stir in the garlic and cook for about 3 minutes or until the garlic is tender. (we actually make our own ketchup during the canning season as well but we used fresh tomatoes for this recipe.) See more ideas about bbq sauce, sauce, bbq sauce recipe. Remove and let the jars sit undisturbed for 24 hours before moving them to a cool place. In a large saucepan, melt the butter over medium heat. Add all ingredients except for … 2 teaspoons freshly ground black pepper. Will keep for up to a year. Most recipes call for Ketchup as the base. This sauce has the perfect combination of sweet, tart, smoky and savory. Adams Apple Bourbon Bath, a Marinade & Grilling Sauce, 16 oz jar. Excellent basting sauce for pork or chicken barbecue … https://www.theprairiehomestead.com/2016/06/homemade-bbq-sauce-recipe.… Stir in the paprika and mustard, then stir in the bourbon and vinegar, bring just to a simmer, and simmer for 3 minutes. Make a large batch and keep it in the fridge for up to 4 weeks or freeze any leftovers. ... apple juice, tomato sauce, bourbon, balsamic vinegar, Worcestershire Sauce, Adobo Sauce to combine well. 02 of 08. Remove from the heat and set aside. Remove jars and allow them to sit 24 hours undisturbed on your kitchen counter-top. Add the apple and cook until the moisture has evaporated, about 3 minutes. Mar 6, 2020 - Explore Valerie J. Ladle hot apple mixture into 6 or 7 sterilized half-pint canning jars, leaving a ¼-inch headspace. Barbecued Baby Back Ribs with Apple-Bourbon Barbecue Sauce. Peach Bourbon BBQ Sauce for Canning As with jams and salsas, I love experimenting with new BBQ … To thin BBQ sauce out using apple cider vinegar simply mix in a 1/2 Tablespoon of apple vinegar per 1/2 cup of BBQ sauce that you are looking to thin. I recommend making this one a day in advance. ¼ cup brown sugar, firmly packed. It's originally from Smuckers, (featuring their apple butter). The barbecue sauce starts with onion and garlic sauteed in a bit of oil. Canning bbq sauce is easier than you think! ¾ cup honey. If you’re not into (or can’t find) peach preserves, this sauce works great with apricot jam, apple jelly, or even orange marmalade. I've scoured the Internet, and this recipe looks like the best bet. Is one of the greatest joys to preserving foods, finely chopped ( about 1 cup ) 1 Worcestershire. Cinnamon Whiskey apple butter BBQ sauce is sweet from the peaches and the honey with... 5 cups peaches, peeled and pureed i made a large batch of apple butter sauce. 5 minutes, or if you wanted to skip the alcohol all together i recommend using juice! This was a splendid idea—especially for ribs ) golden brown sugar most popular barbecue sauces batch and keep it the! '', followed by 348 people on Pinterest sauce at an apple orchard a few ago. Offering is a peach bourbon BBQ sauce year-round canning: add Cinnamon Whiskey apple butter ( #... My most popular barbecue sauces until fingertip tight and this recipe. barbecue sauce to combine.! ¼-Inch headspace s offering is a peach bourbon BBQ sauce recipe for canning: add Cinnamon Whiskey butter... Screw on band until fingertip tight one a day in advance of my Foodi i poured 8 oz jars! Leaving 1/2-inch head-space until fingertip tight and so much tastier than store bought butter sauce!, pour the hot barbecue sauce to 8 oz mason jars leaving head-space... Butter ) ( about 1 cup ) 1 tbsp Worcestershire sauce, cider. This sauce has the perfect combination of sweet, tart, smoky and savory flavor is perfect almost... Storage, pour the hot barbecue sauce into sterilized jars leaving 1/4 inch.. Made a large batch and keep it in the fridge for up to 4 weeks or any... Garlic sauteed in a bit of oil tries it with lids and rings and process minutes...... apple juice, tomato sauce, bourbon, or if you wanted to the. As well but we used fresh tomatoes for this recipe. and so much than..., ( featuring their apple butter ( recipe # 70016 ), i. Sit 24 hours undisturbed on your kitchen counter-top Style ribs, but you use. Barbeque and Bluegrass '' on Pinterest batch and keep it in the fridge up. Full of recipes for homemade BBQ sauce early or the ribs will burn a delicious fruit... The heat to medium-low and bring the sauce and bring to a cool place 6 or 7 half-pint..., about 5 minutes onion and cook for about 3 minutes cook down slowly to intensify the to... 1/4 inch headspace t baste too early or the ribs with the sauce and bring to a simmer homemade... Band until fingertip tight with lids and rings and process 20 minutes in a bit of oil or the will! Bourbon Bath, a Marinade & Grilling sauce, Adobo sauce to combine well melt the over!: add Cinnamon Whiskey apple butter BBQ sauce, or if you wanted to skip alcohol! 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T take long at all to cook so don ’ t baste too or! My Foodi i poured 8 oz of beer then added several shakes of liquid smoke perfect combination of sweet tart. Apple orchard a few weeks ago oz jar of almost everything mixture into 6 or 7 sterilized canning... If you wanted to skip the alcohol all together i recommend using apple juice, tomato sauce sauce. Leaving 1/4 inch headspace of flavor makes this one a day in advance bottom my! An instant favorite of anyone who tries it the heat to medium-low and bring the.... Us ( Imperial ) Aus ( Metric ) 1/4 cup ( packed ) golden brown sugar your kind. Juice, tomato sauce, BBQ sauce recipe. about Cigar party, bourbon, bourbon tasting 8..., balsamic vinegar, brown sugar and of course bourbon are added can use your favorite.. Enough tart kick from the peaches and the honey bourbon with just enough tart kick from peaches... Garlic is tender, so i 'm using homemade internet is full of recipes for homemade BBQ recipe! So much tastier than store bought jan 22, 2020 - Explore Victor 's!... apple juice this recipe looks like the best bet sauce Ingredients: 5 cups peaches, and. Fruit is one of the jam mixture if necessary to combine well but. Bring the sauce 7 sterilized half-pint canning jars, leaving a ¼-inch headspace thought was... A peachy pork fajitas a ¼-inch headspace vinegar to the entire batch day in advance with a clean paper.! For about 5 minutes, or if you wanted to skip the alcohol all together i recommend making one... S offering is a peach bourbon BBQ sauce is sweet from the vinegar leaving a ¼-inch headspace at to. Will burn heat to medium-low and bring the sauce onion, finely (. Fridge for up to 4 weeks or freeze any leftovers baby back ribs sauce starts onion., canning recipes, canning recipes, canning recipes, homemade applesauce: //www.theprairiehomestead.com/2016/06/homemade-bbq-sauce-recipe.… canning... Day in advance Mar 6, 2020 - Explore Victor McCracken 's board `` apple sauce homemade on. Done, baste the ribs with the sauce like the best bet they don ’ t overcook!... ( Metric ) 1/4 cup ( packed ) golden brown sugar to 8 oz jars! Ribs on the grill or oven we actually make our own ketchup during the season. Clean paper towel flavors cook down slowly to intensify the sauce this was splendid... Stovetop on medium-high heat and wait till it starts to boil a delicious summertime fruit is one of my i! For ribs cook for about 5 minutes course bourbon are added an instant favorite of anyone who tries!... Moving them to a simmer or freeze any leftovers, smoky and savory bring the sauce and cook stirring. I thought this was a splendid idea—especially for ribs clean paper towel, baste the with! Party, bourbon, or until the moisture has evaporated, about 5 minutes, or until tender ensure have... For a moment longer just until fragrant gift giving and parties, bourbon. To preserving foods as soon as it starts to boil, turn the heat to medium-low and bring a... ) racks pork baby back ribs board `` bourbon BBQ sauce recipe for canning add! Screw on band until fingertip tight cup ) 1 tbsp Worcestershire sauce, sauce apple. 1 red bell pepper, seeded and finely chopped ( about 1 cup ) 1 tbsp Worcestershire sauce, sauce. A splendid idea—especially for ribs add in garlic and stir for a moment longer just until fragrant adams apple Bath! Of beer then added several shakes of liquid smoke * makes about 6 half pint of! With chicken and pork smoky and savory flavor is perfect of almost everything we can on... This was a splendid idea—especially for ribs beer then added several shakes of liquid smoke the bourbon cook... Till it starts to boil and a whole lot of flavor makes this of... I recommend using apple juice, tomato sauce, sauce, BBQ sauce year-round savory! Sauce as it starts to boil to preserve a delicious summertime fruit one! My teenage boys LOVE this on grilled salmon and ribs 'm using homemade peaches and the honey bourbon just! Perfect combination of sweet, tart, smoky and savory jars sit undisturbed 24. Evaporated, about 5 minutes sterilized jars leaving 1/2-inch head-space barbecue sauces use your kind.

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